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vegan pumpkin spice granola

Vegan Pumpkin Spice Granola

  • Author: Jess
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 10-12 servings 1x
  • Category: Breakfast
  • Method: Bake
  • Cuisine: American

Description

Maple, spice and everything nice! This vegan pumpkin spice granola is delicious as a topping or on its own!


Scale

Ingredients

  • 2 cups large flaked oats (gluten-free if needed)
  • 1/4 cup pumpkin seeds
  • 1/4 cup almonds, chopped
  • 1/2 cup pecans, chopped
  • 2 tsp pumpkin spice mix
  • 1/4 tsp salt
  • 1/4 cup coconut oil, melted
  • 1/4 cup maple syrup

Instructions

  1. Preheat the oven to 300 degrees F and line a baking sheet with parchment paper.
  2. Mix all the ingredients together in a large bowl.
  3. Spread the granola mixture evenly on the baking sheet and bake for 30-40 minutes, mixing halfway through, until golden brown.
  4. Store in a jar or container in your pantry

Notes

Don’t have pumpkin spice mix? You can make a homemade version like this!


Nutrition

  • Serving Size: 1 serving
  • Calories: 185
  • Sugar: 4g
  • Fat: 15g
  • Saturated Fat: 5g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 3g

Keywords: Vegan granola recipe, pumpkin spice granola