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chocolate date balls covered in crushed walnuts on a marble counter

Chocolate Date Balls

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 2 reviews
  • Author: Jessica Hoffman
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 mins
  • Yield: 15 energy balls 1x
  • Category: Snack, Dessert
  • Method: Blend
  • Cuisine: American
  • Diet: Vegan

Description

all you need is 5 ingredients and 15 minutes to make these delicious date balls!


Ingredients

Scale

Instructions

  1. Blend all the ingredients together in a food processor until it forms a dough.
  2. Use your hands to roll the dough into 12-15 even balls.
  3. Roll the balls in the crushed walnuts if desired.
  4. Store in an airtight container in the fridge.

Notes

The fresher the Medjool dates the better they will work for making date balls.

If your dates feel dry, soak them in warm water for 5 minutes then drain. This will rehydrate them.

If your dough doesn’t feel sticky enough to roll into balls, add a few more dates and pulse together.


Nutrition

  • Serving Size: 1 energy ball
  • Calories: 110
  • Sugar: 12g
  • Fat: 5g
  • Saturated Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 3g
  • Protein: 3.5g