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homemade perfect bars with chocolate chips

Perfect Bars Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 3 reviews
  • Author: Jessica Hoffman
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 10 servings
  • Category: Snack
  • Method: Mix
  • Cuisine: American
  • Diet: Gluten Free

Description

If you love perfect bars then try this homemade copycat version with 14 grams of protein per serving!


Ingredients

Units

Instructions

  1. Mix the almond flour, protein powder and salt in a large mixing bowl.
  2. Add the peanut butter, honey and vanilla extract and mix everything together until it forms a dough.
  3. Add the chocolate chips and mix to combine. 
  4. Line a loaf pan with parchment paper and press the dough evenly into the pan.
  5. Place in the fridge for 4 hours to set.
  6. Cut into bars and store in the fridge in an airtight container. 

Notes

Mix the dough thoroughly so the bars hold together well. It’s easiest to mix by hand.
Press the mixture firmly into the pan before chilling.
Chill for several hours so the bars set properly.
Add any mix ins you love.
Cut into smaller squares since the bars soften at room temperature.


Nutrition

  • Serving Size: 1/10th of the recipe
  • Calories: 268
  • Sugar: 8g
  • Fat: 19g
  • Carbohydrates: 15.5g
  • Fiber: 2g
  • Protein: 14g