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matcha bites on a marble counter

Matcha Energy Balls

  • Author: Jessica Hoffman
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 20 balls 1x
  • Category: Snack
  • Method: blend
  • Cuisine: American
  • Diet: Gluten Free

Description

Grab a Matcha Energy Ball for a healthy gluten-free and grain-free energizing snack!


Ingredients

Units Scale

Instructions

  1. Add all the ingredients except for the chocolate chips to a food processor and pulse together until combined. Scrape down the sides of the food processor as needed.
  2. Add the chocolate chips and pulse a few times to combine.
  3. Roll into balls, use about one tablespoon per ball.
  4. Pour some shredded coconut onto a plate and roll each ball in the coconut.
  5. Place the energy balls in the fridge to set for at least 2 hours.
  6. Store in the fridge.

Notes

Store in the fridge for 2 weeks or in the freezer for 3 months. 


Nutrition

  • Serving Size: 1 ball
  • Calories: 100
  • Sugar: 5g
  • Fat: 8g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 3g

Keywords: matcha protein balls, matcha energy balls, matcha energy bites