clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
three jars of chia pudding topped with cinnamon apples on a marble countertop

Cinnamon Apple Pie Chia Pudding

  • Author: Jessica Hoffman
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Breakfast/Dessert
  • Method: Cook
  • Cuisine: American
  • Diet: Vegan


Chia pudding that tastes like apple pie? Yes please!


Units Scale

Chia pudding

  • 5 tbsp chia seeds
  • 1/2 cup coconut milk
  • 1/2 cup almond milk
  • 1/3 cup unsweetened apple sauce
  • 1 tbsp maple syrup
  • 1 tsp vanilla extract

Satueed apples


  1. Whisk all the chia pudding ingredients togehter in a bowl. Place in the fridge to set for at least an hour or overnight. 
  2. Heat the coconut oil in a pan on medium-high heat. Add the apples, maple syrup and cinnamon and mix everything together letting cook for 2 minutes. 
  3. Reduce the heat to medium and let cook another 5-6 minutes, stiring often until the apples are soft, then remove from heat and let cool.
  4. Layer the chia pudding and apples in small jars or in a bowl and enjoy. 


Use a mix of coconut milk and almond milk in this recipe. The coconut milk will add a rich and creamy texture to the chia pudding, and the almond milk will keep this chia pudding on the lighter side.

You can use either homemade apple sauce or store-bought applesauce in this recipe. If using store-bought, go for unsweetened applesauce.

Preheat the coconut oil in the pan before adding the apples so they can sautee in the oil for a minute or two. This will give them some great flavour!

Give the apples a good 5-8 minutes to cook on medium heat so they can caramelize in the maple syrup. The apples should be pretty soft and easy to poke with a fork when they’re done.


  • Serving Size: 1/4 of the recipe
  • Calories: 230
  • Sugar: 22g
  • Sodium: 7mg
  • Fat: 13g
  • Saturated Fat: 9g
  • Carbohydrates: 33g
  • Fiber: 8g
  • Protein: 4g

Keywords: apple pudding recipe, chia pudding with apples