A coconutty chia pudding that uses only a handful of ingredients and one bowl to make!
- Mix all the ingredients together in a bowl.
- Let sit on the counter for 10 minutes, giving it a stir every 2-3 minutes.
- Cover and place in the fridge to firm up for 1-2 hours.
- Remove and enjoy.
Top this chia pudding off with some strawberries and coconut chips
Store this chia pudding in the fridge for up to a week in an air tight container
- Serving Size: 1 cup
- Calories: 235
- Sugar: 12g
- Fat: 10g
- Saturated Fat: 2g
- Carbohydrates: 30g
- Fiber: 14g
- Protein: 6g
Keywords: how to make chia pudding, chia pudding with coconut milk