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Key lime pie overnight oats topped with yogurt and graham cracker crumbs with a spoon in it.

Key Lime Pie Overnight Oats

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 1 review
  • Author: Jessica Hoffman
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings
  • Category: Breakfast
  • Method: Mix
  • Cuisine: American
  • Diet: Gluten-Free

Description

These Key Lime Pie Overnight Oats taste just like the classic dessert but they’re packed with protein and fibre to keep you going all morning. Packed with 13 grams of protein and 7 grams of fibre per serving and zero cooking required!


Ingredients

Units
  • 1 cup rolled oats
  • 1 tablespoon chia seeds
  • 1 tablespoon key lime zest (or lime zest)
  • 1/2 teaspoon matcha powder (optional, for color)
  • 1/3 cup plain Greek yogurt
  • 3 tablespoons key lime juice (or lime juice)
  • 1 cup almond milk
  • 1 tablespoon maple syrup
  • 1/2 teaspoon vanilla extract
  • extra Greek yogurt, for topping
  • crushed graham crackers, for topping

Instructions

  1. Add the oats, chia seeds, lime zest, matcha powder (if using), Greek yogurt, lime juice, almond milk, maple syrup, and vanilla extract to a bowl or jar.
  2. Stir until everything is well combined.
  3. Cover and refrigerate overnight, or for at least 4 hours.
  4. In the morning, stir the oats and top with extra Greek yogurt and crushed graham crackers before serving.

Notes

Add graham crackers right before serving so they stay crunchy.
Use fresh lime juice not bottled for the best flavour.
Taste before refrigerating and adjust sweetness or lime to your preference.
This recipe doubles and triples easily for meal prep!


Nutrition

  • Serving Size: 1/2 of the recipe
  • Calories: 290
  • Sugar: 10g
  • Fat: 5g
  • Carbohydrates: 40g
  • Fiber: 7g
  • Protein: 13g