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watermelon pizza

Watermelon Pizza

  • Author: Jess
  • Prep Time: 10 mins
  • Cook Time: 0 min
  • Total Time: 10 mins
  • Yield: 8-10 1x
  • Category: Dessert
  • Method: chop
  • Cuisine: American

Description

A healthy dessert “pizza” recipes topped off with yogurt and fresh fruit!


Scale

Ingredients

  • 1 watermelon
  • 1 cup coconut yogurt (or greek yogurt for non-vegan)
  • 1/2 cup strawberries, sliced in half
  • 1/2 cup raspberries
  • 1/2 cup cherries
  • 1/2 cup blueberries
  • 1/2 cup pomegranate seeds
  • honey or maple syrup (optional)

Instructions

  1. Using a sharp knife, cut off a slice of watermelon right down the middle, about 2-3 inches thick.
  2. Using a spatula, spread an even layer of your yogurt around the watermelon leaving a bit of empty space at the top. (where your “pizza crust” is.)
  3. Layer your fresh fruit on top as you please. You can add as little or as many toppings as you like!
  4. Drizzle with honey or maple syrup for a little extra sweetness if desired.


Notes

Use a sharp knife to cut the watermelon, to get nice even cuts.

Use any berries or fruit you love to top of this watermelon pizza


Nutrition

  • Serving Size: 1 piece
  • Calories: 150
  • Sugar: 15g
  • Fat: 4g
  • Saturated Fat: 3g
  • Carbohydrates: 21g
  • Fiber: 2g
  • Protein: 10g

Keywords: watermelon pizza,