Choosing Chia

Fall

A lavender London fog topped with camomile flowers and lavender

Lavender London Fog

Red Velvet Brownies with Cream Cheese Frosting

A top down of a white speckeld pasta bowl filled with vegan taco pasta

Vegan Taco Pasta

a stack of four superfood granola bars on a white ceramic plate

Superfood Granola Bars

a stack of dark chocolate almond butter cups with the top one missing a bite out of it

Dark Chocolate Almond Butter Cups

a hand pouring syrup onto a stack of matcha pancakes

Matcha Pancakes

buffalo cauliflower wings in a bowl with celery on the side

Buffalo Cauliflower Wings

three jars of chia golden milk latte chia pudding topped with yogurt and rose petals

Golden Milk Latte Chia Pudding

three oatmeal cups stacked on top of each other

Baked Oatmeal Cups

veggie enchiladas in a white baking dish with a serving spoon

Veggie Enchiladas

vegetable lo mein in a ceramic bowl with a side of sliced green onions

Vegetable Lo Mein

a bowl with banana bread granola and a spoon in it

Banana Bread Granola

quinoa and vegetables in a large mixing bowl

Thai Quinoa Salad

A bowl of carrot, lentil and sweet potato soup with Ryvita crisp breads crumbled on top

Spiced Carrot, Lentil and Sweet Potato Soup

a vegan lentil shepherd's pie in a small blue ramekin with a spoon in it

Vegan Lentil Shepherd’s Pie

baked ziti in a white baking dish topped with parsley

Vegetarian Baked Ziti

two bowls of Sri Lankan style dal with a napkin on the side

Sri Lankan Style Dal

peanut butter blossom cookies on parchment paper with a jug of milk in the back

Gluten-Free Peanut Butter Blossoms

pecan pie baked oatmeal

Pecan Pie Baked Oatmeal

Korean tofu soup in a white ceramic bowl

Korean Tofu Soup

Coconut Chickpea Curry

A bowl of kimchi fried rice topped with an egg and chopsticks on top

Kimchi Fried Rice

a bowl of vegan pho on a marble board

Vegan Pho

a snickerdoodle cookie on a marble board with a bite taken out of it

Chewy Chai Snickerdoodles