Choosing Chia

Fall

a bowl of roasted garlic soup topped with radish sprouts

Roasted Garlic Soup
September 28, 2020
two bowls of vegetable tagine with two small bowls of almonds and cilantro on the side

Spiced Vegetable Tagine
September 25, 2020
thee banana muffins with chocolate chunks stacked on top of each other

Healthy Chocolate Chip Banana Muffins
September 21, 2020
a blue and white bowl with farro salad in it

The Best Farro Salad
September 18, 2020
two bowls of ramen with noodles, tofu and cilantro

Kimchi Ramen
September 14, 2020
Vegan carbonara on a white ceramic plate with a fork on the side

Vegan Carbonara
September 11, 2020
two jars of apple pie parfaits with spoons in them

Apple Pie Parfaits
September 8, 2020

Vegan Apple Cider Donuts
August 30, 2020
an energy ball on a white plate with a bite taken out of it

Trail Mix Energy Balls
August 17, 2020
Roasted Beet Hummus in a bowl topped with cilantro and sesame seeds

Roasted Beet Hummus
August 7, 2020
Farro and halloumi salad with berries on a serving tray

Farro Salad with Halloumi and Berries
July 27, 2020
a ceramic plate with pita chips on it and a bowl of roasted red pepper dip

Muhammara [Roasted Red Pepper Dip]
July 8, 2020
A bowl of scrambled tofu topped with chopped green onions and sriracha

The Best Tofu Scramble
May 6, 2020
two bowls of vegetarian laksa on a marble board

Easy Vegetarian Laksa
May 1, 2020

13 Quick & Easy Asian Noodle Recipes
April 22, 2020
A bowl of Thai cauliflower wings topped with green onions and sesame seeds

Thai Peanut Cauliflower Wings
April 20, 2020
a cup of snickers chia pudding topped with cacao nibs, crushed peanuts and yogurt

Snickers Chia Pudding
April 15, 2020
Vegan dan dan noodles topped with green onions and sesame seeds

Vegan Dan Dan Noodles
April 10, 2020
a square of raw carrot cake with a bite taken out of it

Raw Vegan Carrot Cake
April 3, 2020
a bowl of coconut curry tofu with chopsticks on top and a napkin on the side

Thai Coconut Curry Tofu
March 27, 2020
a carrot cupcake topped with coconut whipped cream and crushed walnuts

Vegan Carrot Cake Cupcakes
March 23, 2020
two bowls of vegetable korma with a small bowl of cilantro on the side

Vegetable Korma
March 4, 2020
a cast iron skillet of maple baked beans on a marble counter

Quick and Easy Maple Baked Beans
March 2, 2020
a bowl of noodles topped with peanut butte tofu, sesame seeds and green onions

Spicy Baked Peanut Butter Tofu
February 28, 2020

Welcome! Hi, I’m Jess!

Choosing Chia is a blog all about healthy vegetarian recipes that are easy to follow, taste delicious and focus on wholesome ingredients. I started the blog after a spontaneous trip to India where I studied the practice of yoga and wellness.

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