This recipe for Snickers Stuffed Dates is reminiscent of a Snickers bar with caramel, peanut butter and chocolate flavours. This healthy treat is easy to make and comes together in under 15 minutes!

date snickers topped with crushed peanuts and sea salt

What Are Date Snickers?

Date Snickers are simply dates that have been stuffed with peanut butter and crushed peanuts and then dipped into melted dark chocolate for a delicious and healthy treat that has a similar flavour to a Snickers Chocolate Bar.

There is no actual Snickers Bar in this recipe, but if you love the combination of caramel, peanuts and chocolate together you’re going to love these Date Snickers!

Why You’ll Love This Recipe

  • Satisfies Sweet Cravings: If you’re a health-conscious snacker or just love something sweet after a meal this treat is perfect for you.
  • Simple Ingredients: With just a few ingredients and minimal effort, you can whip up a batch of these delicious treats.
  • Nutrient-Rich: Medjool dates provide natural sweetness and a dose of fibre, while peanut butter adds protein and healthy fats, making Date Snickers a healthier alternative to a traditional Snickers Bar.
  • Customizable: Get creative with your toppings and fillings—add a sprinkle of sea salt, change the nut butter used, or add any toppings you love!

Ingredients and Substitutions

ingredients for date snickers

  • Medjool Dates: These big and juicy dates serve as the perfect natural sweetener and taste like caramel!
  • Peanut Butter: Creamy or crunchy, the choice is yours! Peanut butter adds a rich, nutty flavour and creamy texture to our indulgent treats.
  • Peanuts: Crushed peanuts provide a delightful crunch and an extra boost of nutty goodness.
  • Dark Chocolate: Melted dark chocolate coats our Date Snickers turning them into a “chocolate bar.”

*This is just an ingredient overview. The Full recipe measurements and instructions can be found below in the recipe card.

How To Make Stuffed Date Snickers

Step 1

Slice the dates and remove the pits. Then add a small spoonful of peanut butter to the center of each date.

  • medjool dates with the pits removed
  • medjool dates stuffed with peanut butter

Step 2

Add crushed peanuts. Then use a toothpick to pick up each date.

  • medjool dates stuffed with peanut butter and crushed peanuts
  • a medjool date being dipped into a bowl of dark chocoalte

Step 3

Dip each date into the dark chocolate to coat. Then place onto a baking sheet with parchment paper and top with crushed peanuts and optionally some sea salt. Place in the fridge or freezer to set then enjoy!

  • a medjool date covered in dark chocolate
  • date snickers on a marble board

How To Store

  • Countertop: If you plan to enjoy your Date Snickers within a day or two, storing them at room temperature in an airtight container works perfectly.
  • Fridge: For longer-lasting freshness, (especially in warmer weather), store your Date Snickers in the refrigerator for up to a week.
  • Freezer: Date Snickers freeze exceptionally well! Simply place them in a freezer-safe container or zip-lock bag, and they’ll keep for up to three months. Thaw slightly before serving.

Expert Tips For Making Stuffed Dates

  1. Medjool Dates are Best: Try and use medjool dates for this recipe rather than another type of date. These dates have a natural caramel-like flavour which works best for this recipe.
  2. Choose Fresh Dates: Opt for plump and moist dates to ensure a soft and chewy texture in your Date Snickers.
  3. Go Creamy or Crunchy: You can use creamy or crunchy peanut butter for the recipe.
  4. Get Creative with Toppings: Experiment with different toppings such as crushed almonds, shredded coconut, or a drizzle of melted white chocolate for a personalized touch.
  5. Use Quality Chocolate: Select high-quality dark chocolate with at least 70% cocoa content for a rich and intense flavour.
  6. Chill Before Dipping: If your peanut butter is very runny, after stuffing the dates with peanut butter and peanuts, chill them in the freezer for 30 minutes to firm up before dipping in chocolate.
  7. Work Quickly: Once dipped in chocolate, sprinkle the peanuts immediately before the chocolate sets.

Frequently Asked Questions

Can I use other types of dates for this recipe?

While Medjool dates are preferred for their size and sweetness, you can use other varieties of dates if needed.

Can I use milk or white chocolate instead of dark chocolate?

Absolutely! Feel free to customize your Date Snickers with your preferred chocolate variety for a unique flavour experience.

Can I make these into the Tiktok viral snickers bark?

Yes! If you prefer Snickers Bark to Stuffed Snickers Dates you can find the instructions here on my Instagram page.

A date snicker cut in half

Try These Date Recipes Next!

If you tried these Date Snickers or any other recipe on the blog let me know how you liked it by leaving a comment/rating below! Be sure to follow along on Pinterest, Instagram, Tiktok and Facebook for even more deliciousness!

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date snickers topped with crushed peanuts and sea salt

Date Snickers

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  • Author: Jessica Hoffman
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 10 servings 1x
  • Category: Dessert
  • Method: Mix
  • Cuisine: American
  • Diet: Gluten Free
Print Recipe

Description

Delicious peanut butter dates that taste similar to a Snickers bar!

Ingredients

Units Scale
  • 10 medjool dates
  • 2–3 tbsp peanut butter
  • 2–3 tbsp crushed peanuts
  • 150g melted dark chocolate
  • Sea salt to top (optional)

Instructions

  1. Make a cut in each date with a knife and remove and discard the pits.
  2. Add a small spoonful of peanut butter to the center of each date, being careful not to overfill the dates.
  3. Add a sprinkle of crushed peanuts and use your hands to gently press the dates to close them slightly.
  4. Use a toothpick to pick up each date and dip into a bowl of melted dark chocolate, then place onto a baking sheet lined with parchment paper and sprinkle with additional crushed peanuts and sea salt.
  5. Place in the fridge or freezer for 30 minutes to set.

Notes

*The ingredient measurements can vary slightly depending on the size of your dates. Adjust as needed.

Store in an airtight container in the fridge. 

This recipe freezes well. Store in the freezer up to 3 months. Let thaw slightly before serving.

Nutrition

  • Serving Size: 1 date
  • Calories: 150
  • Sugar: 9g
  • Fat: 10g
  • Carbohydrates: 13g
  • Fiber: 3g
  • Protein: 4g